Our farm is nestled in the foothills of the majestic Sierra Nevada mountains near Lake Tahoe.

Every grain is grown and harvested right here on our own land. We grow crops that thrive in the high desert ecosystem to provide consistency over the span of decades, as well as a character that’s unique to the Sierra.

Across 50,000 acres we farm grain, hops, and orchard fruit, raise cattle, and compost the valley’s biomass — doing things the right way with our own hands and our own equipment.